
Add to Cart
1. Product description :
G600 tortilla line gives solution for medium scale tortilla production , by several times sheeting the dough band , the final products acquire perfect
shape and taste , bread size and thickness adjustable , 3 layers oven create perfect baking spot on both side of bread , shelf life of the bread can
be up to 15 days with well packaging ;
2. Flat bread production line features
1). The line is able to handle both soft dough and hard dough that with different water contain ,
2). By sheeting the dough , final products shape and taste is perfect ;
3). Higher capacity , 2000 ~ 4000 pcs/hr for diameter 30 cm tortilla ;
4). Tortilla size and thickness can be adjusted easily , diameter between 10cm ~ 45 cm ;
5). High quality and precision line , product always keep good shape and equal weight ;
6). 3 layers oven , temperature of each layer is adjustable independently , uniformly baking double side and give perfect baking spot ;
7). 304 stainless steel , strong durable , very high quality and performance ;
8). Siemens PLC control system with touch screen , high automation and easy to operate ;
9). Belt width 650mm
3. Application
G650 flat bread production line is able to manufacture various flat bread as the following .
pita / paratha / torlilla / wrap round / lavash square/ lavash round / naan etc .
4. Strengths of bakery line production
1) Quality
High quality 304 stainless steel make a rather robust structure , famous electric components guarantee a high stability perpormance . expert wih rich experience keep optimizing the line to make it very reliable sna stable .
2) Easy
Siemens PLC touch screen is easy to learn operate. The line is designed for constant and low maintenance , and easy to clean .
3) Service
We supply installation ,commissioning, maintenance ,training and other necessary technical
support. When spare parts be sent, after-sales team ready to give prompt service.